PITA BREAD

TZATZIKI

Served with pita bread and extra virgin olive oil

SAUTÉED MUSHROOMS

Sautéed mushrooms with garlic, parsley and Parmesan cheese

SANTORINI TOMATOBALLS

Served with beetroot ointment

FAVA

Santorinian Fava with onion, capers, sweet paprika

FAVA WITH PORK BELLY

Santorinian Fava served with slow cooked pork belly, glazed onions, and octave sauce

MEATBALLS

Fried meatballs served with French fries

SWEET POTATO FRIED WITH CHORIZO SAUCE

EGGPLANT SALAD

Smoked eggplant, chives, roasted bell pepper and garlic

GRILLED MUSHROOMS WITH GOAT CHEESE

Baked in the wood oven

SAGANAKI OIL CHEESE WITH FIG JAM

Saganaki cheese with fig on a crust sheet

BOUYURDI

Feta, tomato, pepper, bukovo, garlic

BEEF TATAKI

Tender black Angus beef, sweet soy sauce and ginger

DACOS

Barley buns with grated tomato, olive, caper goat cheese

BEETROOT SALAD

Βeetroot with apple, walnut, quinoa, garlic and Cretan syglino

SANTORINI

Greek salad with cucumber, cherry tomatoes, peppers, onions and capers served with Feta cheese, carob crackers and extra virgin olive oil

ORIENTAL

Spinach, rocket, avocado, goji berries and cashew nuts served with coconut vinaigrette

SUPERFOOD

Tricolor quinoa, wild rice, spices, cherry tomatoes, peppers, pomegranate, ginger

RARE

Green salad served with sliced Black Angus veal, Roquefort cheese, glazed pears and Vinaigrette balsamic

LINGUINE WITH TOMATO SAUCE AND METSOVONE

RISOTTO WITH MUSHROOMS

PENNE WITH CHICKEN, BROCCOLI AND PESTO

VEGETABLE PENNΕ

LINGUINE WITH CHICKEN FILLET

Eggplant and sun-dried tomatoes

LINGUINE WITH BEEF FILLET

Wild mushrooms and vinsanto sauce

MOUSSAKA

PORK PAN OF CRETE ISLAND

With lemon, thyme and mustard

BEEF RAGOUT WITH BAKED EGGPLANT

Βraised beef served with mashed potatoes

CHICKEN GIOUVETSI

Served with orzo pasta, mushrooms and smoked metsovone cheese

BRAISED BEEF GIOUVETSI

Served with orzo pasta and roasted tomatoes with honey

LAMB FRICASE

Slow cooked lemon lamb with herbs and crunchy potatoes

BRAISED BEEF

Braised beef served with eggplant puree

BON FILLET 250gr

Served with mashed potatoes and grilled mushrooms

TAGLIATA GREATER OMAHA 300gr

Flap steak black angus

RIB EYE GREATER OMAHA 300gr

Black Angus steak

MID RIB STEAK

Greek dry aged steak

T-BONE

Greek dry aged steak

PRIME RIB EYE STEAK

Black Angus steak, salad, crunchy potatoes and variety of dips

GYROS PLATE PORK / CHICKEN

Marinated Greek gyros served with tomatoes, onions, pita bread, tzatziki and French fries

KEBAP PLATE

Served with tomatoes, onions, pita bread, tzatziki and French fries

CHICKEN SOUVLAKI

Chicken souvlaki marinated in yoghurt and herbs served with fried potatoes, pitta and tomato

BEEF SOUVLAKI 250gr

Beef souvlaki with crunchy potatoes and sweet soy sauce

KONTOSOUVLI

Served with French fries

PORK CUTLETS SPIT

Tender pork cutlets served with French fries

CRISPY FRIED CHICKEN

Served with fresh vegetables, octave sauce and sesame seeds

RUSTIC BURGER 200gr

Ewe burger, tomato, fried onion, cheddar and mustard vinegrette

CHICKEN BURGER

Breaded chicken, iceberg, bacon, fried onion and Ceacar’s sauce

BURGER BLACK ANGUS 200gr

Black Angus minced meat with bacon, cheese, fried egg and glazed onions

BAKLAVA

TIRAMISU

NAMELAKA

CHOCOLATE MARQUISE

LANTIDI CHRISAMPELO

CHARDONNAY

AM SIGALAS

ESTATE ARGYROS

ASYRTIKO

HOUSE WINE 500ml

PAPAIOANNOU NEMEA

AGIORGITIKO

ESTATE TSELEPOS DRIOPI

AGIORGITIKO

MM SIGALAS

MAUROTRAGANO – MANTILARIA

THIMIOPOULOS TERRA PETRA

RAPSANI

HOUSE WINE 500ml

STATE TSELEPOS DRIOPI

AGIORGITIKO

IEROPOULOS

AGIORGITIKO

BY THE GLASS